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Our Season Opener - BRUNCH - Sunday April 28th!!! 12-3 PM


Starting the season off right with Chef Christina Ramirez, she wowed us with her brunch last year, and we are thrilled to welcome her back!
Your choice/ each ($18 inc tax). Buy your tickets early!
Bradley Farm Scrambled eggs,-House Smoked Bacon and Sausage, Home Fries, Sourdough toast and ramp butter
Bourbon Battered French Toast,.Mixed Berry Coulis, Lemon Whipped Cream, and NY Maple Syrup , House Smoked Bacon and Sausage
Spring Quiche,Asparagus, Shiitake Mushrooms, Goat Cheese with Home Fries and Mixed Greens, House Smoked Bacon and Sausage
Pernil Sandwich --Pulled Pork Marinated with Sofrito, Whole Grain Mustard, Pickled Red Onions, Cilantro and a Fried egg on an English muffin served with Home Fries and Mixed Greens

Plus the BEST bloody Mary's and NYS beer, wine on tap and home made dessert, extra!
YES we will have GF bread and vegetarian substitutions.